Salem Food Products Pvt Ltd is a part of the OPG Group of Industries, which is in the Flour Milling Business since 4 decades. The Group has setup its foremost automated flour mill in the year 1962 on the name Salem Roller Flour Mill, in 1988 it went for an expansion and separate unit in the name of Salem Food Products established. In the year 2004 it got established as Salem Food Products Pvt LTD. We have captured entire Tamilnadu.

SFPPL is a closely held company, it is held by Ravi Kumar Gupta and family. Salem Food Products Ltd is ISO 9001: 2008 certified along. Our products are 100% safe and healthy and are made under the highest quality and hygiene standards.

Our Vision

In next seven years we project ourselves to be in every city in southern region as well as in villages by keeping our eyes on product quality as well. To be seen as one of the major wheat product player in the existing market.

Our Products

• Maida
• Semolina (Sooji)
• Atta
• Wheat Bran
• Chakki Atta

Chakki Atta

Special Maida

Roosted Sooji

Quality & Reserach:

Wheat comes with different parameters sourcing from different states and different soils. With stringent process parameters we maintain the wheat blending according to the quality of finished products required by the customer. We change the blending procedures time to time as per natural seasons and required parameters by customers. We have an in-house Lab headed by an experienced Chemist who carries this test and suggest the Miller further actions.

We are well known in the industry because of the high quality of our products. Quality is a way of life. We believe that quality is an ongoing process; we have developed extreme quality parameters to assure high standard products to our customers. This serves as our primary corporate philosophy, which drives us to provide high quality products. We also tie up with various external organizations for trials. To achieve these standards, all materials, whether inbound or outbound, are subjected to thorough monitoring and inspection by our experienced and dedicated lab technicians.

Due to the critical importance of the safety and quality of food provided to our citizens the organization established a quality control lab with experienced and dedicated lab technicians. Our lab technicians test each product on a daily basis to get the parameters of Gluten, Sedimentation Value, Acid Insoluble Ash, Protein, Moisture, Water Absorption, Ash Content and Alcoholic Acidity. We do provide test reports for perusal upon request. We guarantee the quality of our products within shelf Life.

SFPL is equipped with a full fledged LAB, to test the quality of the Wheat and Finished Products which is Maida. Silos have been constructed to store Wheat. Our packing is in 90 kg Gunny Bag, 50 Kg HDP Bags, and 10 kg HDP. We did start 5kgs 1 kg,1/2kg packing and supplied to Food World.